Abstract
This study examines the use of “algorithms in everyday labor” to explore the labor conditions of three Chinese food delivery platforms: Baidu Deliveries, Eleme, and Meituan. In particular, it examines how delivery workers make sense of these algorithms through the parameters of temporality, affect, and gamification. The study also demonstrates that in working for food delivery platforms, couriers are not simply passive entities that are subjected to a digital “panopticon.” Instead, they create their own “organic algorithms” to manage and, in some cases, even subvert the system. The results of the approach used in this study demonstrate that digital labor has become both more accessible and more precarious in contemporary China. Based on these results, the notion of “algorithmic making and remaking” is suggested as a topic in future research on technology and digital labor.
Disclosure statement
No potential conflict of interest was reported by the authors.
Additional information
Notes on contributors
Ping Sun
Ping Sun is an Assistant Professor in the Institute of Journalism and Communication, Chinese Academy of Social Sciences. Her research mainly concerns ICTs, platform and digital labor.