Application of probiotics for sustainable and environment-friendly aquaculture management - A review

Figures & data

Figure 1. Mechanisms of action of Probiotics in Fish and other organisms (Bermudez-Brito et al., 2012; Shefat, 2018).

Bermudez-Brito, M., Plaza-Díaz, J., Muñoz-Quezada, S., Gómez-Llorente, C., & Gil, A. (2012). Probiotic mechanisms of action. Annals of Nutrition and Metabolism, 61(2), 160–174. https://doi.org/10.1159/000342079

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Shefat, S. H. T. (2018). Probiotic strains used in aquaculture. International Research Journal of Pharmacy, 7, 43–55. https://doi.org/10.14303/irjm.2018.023

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