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Cogent Biology Volume 4, 2018 - Issue 1
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Research Article

In vitro digestibility and fermentability of naturally acetylated xylans from bamboo shavings

Juqing HuangInstitute of Agricultural Engineering and Technology, Fujian Academy of Agricultural Sciences, Fuzhou, P.R.China;Fujian Key Laboratory of Agricultural Product (Food) Processing, Fuzhou, 350003, P.R. ChinaORCID Iconhttps://orcid.org/0000-0003-2127-840XView further author information
ORCID Icon,
Qingxian XuInstitute of Agricultural Engineering and Technology, Fujian Academy of Agricultural Sciences, Fuzhou, P.R.China;Fujian Key Laboratory of Agricultural Product (Food) Processing, Fuzhou, 350003, P.R. ChinaView further author information
,
Yi ZhengInstitute of Agricultural Engineering and Technology, Fujian Academy of Agricultural Sciences, Fuzhou, P.R.China;Fujian Key Laboratory of Agricultural Product (Food) Processing, Fuzhou, 350003, P.R. ChinaView further author information
,
Lei QianInstitute of Agricultural Engineering and Technology, Fujian Academy of Agricultural Sciences, Fuzhou, P.R.China;Fujian Key Laboratory of Agricultural Product (Food) Processing, Fuzhou, 350003, P.R. ChinaView further author information
,
Xuefang GuanInstitute of Agricultural Engineering and Technology, Fujian Academy of Agricultural Sciences, Fuzhou, P.R.China;Fujian Key Laboratory of Agricultural Product (Food) Processing, Fuzhou, 350003, P.R. ChinaView further author information
&
Bin LinInstitute of Agricultural Engineering and Technology, Fujian Academy of Agricultural Sciences, Fuzhou, P.R.China;Fujian Key Laboratory of Agricultural Product (Food) Processing, Fuzhou, 350003, P.R. ChinaCorrespondence[email protected]
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Tsai-Ching HsuChung Shan Medical University, Taiwan, Province of ChinaView further author information
(Reviewing editor) show all
Article: 1491087 | Received 12 Jan 2018, Accepted 16 Jun 2018, Published online: 09 Jul 2018

Figures & data

Figure 1. Molecular weight (Mw) of BSH, BSH-1 and BSH-2 at different time points of gastric and small intestinal digestion.

Figure 1. Molecular weight (Mw) of BSH, BSH-1 and BSH-2 at different time points of gastric and small intestinal digestion.

Table 1. Growth ratio of several intestinal bacteria on bamboo shavings-derived xylans to glucose

Table 2. pH value of the medium after fermentation of bamboo shavings-derived xylans by several intestinal bacteria

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