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Original Research

The administration of a high refined carbohydrate diet promoted an increase in pulmonary inflammation and oxidative stress in mice exposed to cigarette smoke

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Pages 3207-3217 | Published online: 15 Dec 2016

Figures & data

Figure 1 Cumulative food intake of animals fed a standard diet and diet high in refined carbohydrates, and body mass of the experimental groups.

Notes: (A) Food consumption accumulated in grams (g). (B) Cumulative food consumption in kilocalories. (C) Body mass initial (g). (D) Body mass final (g). *Significant difference between the RG compared to CG. aSignificant difference between the RG compared to CG and bsignificant difference between RG and RCSG compared to CSG. Data are expressed as mean ± standard error of the mean and were analyzed by two- and one-way ANOVA followed by Bonferroni’s post-test (P<0.05). RCSG (n=6).
Abbreviations: ANOVA, analysis of variance; CG, control group; CSG, cigarette smoke group; RG, high refined carbohydrate group; RCSG, high refined carbohydrates diet and cigarette smoke group.
Figure 1 Cumulative food intake of animals fed a standard diet and diet high in refined carbohydrates, and body mass of the experimental groups.

Figure 2 Blood glucose levels of the experimental groups.

Notes: *Significant difference between the RG compared to CG. Data are expressed as mean ± standard error of the mean and were analyzed by two-way ANOVA followed by Bonferroni’s post-test (P<0.05).
Abbreviations: ANOVA, analysis of variance; CG, control group; RG, high refined carbohydrate group (n=6).
Figure 2 Blood glucose levels of the experimental groups.

Table 1 Cell influx in the bronchoalveolar lavage of the experimental groups

Table 2 Hematological parameters of the experimental groups

Table 3 Biochemical analysis in lung samples from the CG, CSG, RG, and RCSG groups

Table 4 Levels of TNF-α, IFN-γ, and IL-10 of the pulmonary parenchyma in lung samples of the experimental groups

Table 5 Levels of TNF-α, IFN-γ, and IL-10 of the bronchoalveolar lavage fluid pulmonary parenchyma in lung samples of the experimental groups

Figure 3 Morphometry of lung tissue.

Notes: (A) Alveolar volume density. (B) Volume density of the alveolar septa. aSignificant difference between the CSG and RCSG compared to CG, bsignificant difference between the groups when compared with the CSG, and csignificant difference between the CSG and RCSG compared to RG. Data are expressed as median, minimum and maximum values and were analyzed by Kruskal–Wallis test followed by Dunn’s post-test (P<0.05). RCSG (n=6).

Abbreviations: CG, control group; CSG, cigarette smoke group; RG, high refined carbohydrate group; RCSG, high refined carbohydrates diet and cigarette smoke group.

Figure 3 Morphometry of lung tissue.Notes: (A) Alveolar volume density. (B) Volume density of the alveolar septa. aSignificant difference between the CSG and RCSG compared to CG, bsignificant difference between the groups when compared with the CSG, and csignificant difference between the CSG and RCSG compared to RG. Data are expressed as median, minimum and maximum values and were analyzed by Kruskal–Wallis test followed by Dunn’s post-test (P<0.05). RCSG (n=6).Abbreviations: CG, control group; CSG, cigarette smoke group; RG, high refined carbohydrate group; RCSG, high refined carbohydrates diet and cigarette smoke group.

Figure 4 Photomicrographs of lung sections stained with hematoxylin and eosin.

Notes: 40× magnification. There was an increase in Vv (alveolar spaces) of the CSG and RCSG when compared to CG and RG and there was a decreased in Vv (alveolar septa) in CSG compared to other groups and in RCSG when compared to CG and RG were observed. Bar =50 μm. RCSG (n=6).
Abbreviations: CG, control group; CSG, cigarette smoke group; RG, high refined carbohydrate group; RCSG, high refined carbohydrates diet and cigarette smoke group; Vv, volume density.
Figure 4 Photomicrographs of lung sections stained with hematoxylin and eosin.

Figure 5 Adipose tissue analysis. (A) Adiposity index in the experimental groups. (B) Area adiposity. (C) Plasma leptin levels.

Notes: aSignificant difference between the RG and RCSG compared to CG, bsignificant difference between RG and RCSG compared to CSG, csignificant difference between the RCSG compared to RG, and dsignificant difference between RG compared to RCSG. Data are expressed as mean ± SEM and were analyzed by one-way ANOVA followed by Bonferroni’s post-test (P<0.05). RCSG group size, n=6.

Abbreviations: ANOVA, analysis of variance; CG, control group; CSG, cigarette smoke group; RG, high refined carbohydrate group; RCSG, high refined carbohydrates diet and cigarette smoke group; SEM, standard error of the mean.

Figure 5 Adipose tissue analysis. (A) Adiposity index in the experimental groups. (B) Area adiposity. (C) Plasma leptin levels.Notes: aSignificant difference between the RG and RCSG compared to CG, bsignificant difference between RG and RCSG compared to CSG, csignificant difference between the RCSG compared to RG, and dsignificant difference between RG compared to RCSG. Data are expressed as mean ± SEM and were analyzed by one-way ANOVA followed by Bonferroni’s post-test (P<0.05). RCSG group size, n=6.Abbreviations: ANOVA, analysis of variance; CG, control group; CSG, cigarette smoke group; RG, high refined carbohydrate group; RCSG, high refined carbohydrates diet and cigarette smoke group; SEM, standard error of the mean.

Figure 6 Representative photomicrographs of epididymal adipose tissue stained with hematoxylin and eosin.

Notes: 10× magnification. RCSG (n=6). The area of adipocytes was higher in the RG compared to CG, CSG, and RCSG and was higher in RCSG when compared to CG and CSG.
Abbreviations: CG, control group; CSG, cigarette smoke group; RCSG, high refined carbohydrates diet and cigarette smoke group; RG, high refined carbohydrate group.
Figure 6 Representative photomicrographs of epididymal adipose tissue stained with hematoxylin and eosin.