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Original Research

The influence of dietary sodium content on the pharmacokinetics and pharmacodynamics of fimasartan

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Pages 1525-1531 | Published online: 19 Apr 2016

Figures & data

Table 1 Urinary excreted amount of electrolyte, plasma renin activity, plasma aldosterone concentration, and blood pressure during the low sodium diet and high sodium diet periods (n=16)

Table 2 Summary of pharmacokinetic parameters of fimasartan during the low sodium diet and high sodium diet periods (n=16)

Figure 1 Mean plasma concentration–time curves of fimasartan during the low sodium diet and high sodium diet periods.

Figure 1 Mean plasma concentration–time curves of fimasartan during the low sodium diet and high sodium diet periods.

Figure 2 Comparison of individual systemic exposure of fimasartan during the low sodium diet and high sodium diet periods.

Abbreviation: AUC0–24 h, area under the curve from before dose to 24 hours after dose.
Figure 2 Comparison of individual systemic exposure of fimasartan during the low sodium diet and high sodium diet periods.

Figure 3 Comparison of baseline area under the curve from before dose to 24 hours after dose (AUC0–24 h) versus treatment AUC0–24 h.

Notes: (A) Comparison of baseline area under the curve from before dose to 24 hours after dose (AUC0–24 h) versus treatment AUC0–24 h of serum aldosterone concentration (SAC). (Closed circle, low sodium diet; open circle, high sodium diet; blue lines, linear regression line and its 95% confidence intervals; and black dot line, line of identity.) (B) Comparison of baseline AUC0–24 h versus treatment AUC0–24 h of plasma renin activity (PRA). (Closed circle, low sodium diet; open circle, high sodium diet; black solid line, hyperbolic regression line; and black dot line, line of identity.)
Figure 3 Comparison of baseline area under the curve from before dose to 24 hours after dose (AUC0–24 h) versus treatment AUC0–24 h.