Figures & data
Table 1 Primers used for quantitative real-time PCR
Figure 1 Effects of blueberry extract on PPRE activity. (A) Effects of MEB on PPRE activity. (B) Effects of extract Fr.1 of blueberry on PPRE activity. (C) Effects of extract Fr.2 of blueberry on PPRE activity. LO 2 cells were co-transfected with p-PPRE-luc and pSV40-β-galactosidase. After 6 h, the cells were subjected to different extracts of blueberry for 24 h and then harvested for measurement of the luciferase activity. All of the results are presented as the means±SD of three independent experiments (n=3). *p<0.05; ***p<0.001.
![Figure 1 Effects of blueberry extract on PPRE activity. (A) Effects of MEB on PPRE activity. (B) Effects of extract Fr.1 of blueberry on PPRE activity. (C) Effects of extract Fr.2 of blueberry on PPRE activity. LO 2 cells were co-transfected with p-PPRE-luc and pSV40-β-galactosidase. After 6 h, the cells were subjected to different extracts of blueberry for 24 h and then harvested for measurement of the luciferase activity. All of the results are presented as the means±SD of three independent experiments (n=3). *p<0.05; ***p<0.001.](/cms/asset/304a6473-b5c2-4506-b53a-3429d2f83d38/dmso_a_166728_f0001_b.jpg)
Figure 2 Effects of blueberry extracts on NF-κB activity. (A) Effects of MEB on NF-κB activity. (B) Effects of extract Fr.1 of blueberry on NF-κB activity. (C) Effects of extract Fr.2 of blueberry on NF-κB activity. LO2 cells were co-transfected with p-NF-κB-luc and pSV40-β-galactosidase. After 6 h, the cells were subjected to LSP (10 ng/mL) and/or different extracts of blueberry for 24 h, and then harvested for measurement of the luciferase activity. (D) Effects of MEB on p65 expression. (E) Effects of MEB on mRNA expression of TNF-a, IL-1β, and IL-6. The LO2 cells were subjected to LPS (10 ng/mL) and/or different extracts of blueberry for 24 h and then harvested for Western blotting and quantitative real-time RT-PCR. All results are presented as the means±SD of three independent experiments (n=3). *p<0.05; **p<0.01; ***p<0.001.
![Figure 2 Effects of blueberry extracts on NF-κB activity. (A) Effects of MEB on NF-κB activity. (B) Effects of extract Fr.1 of blueberry on NF-κB activity. (C) Effects of extract Fr.2 of blueberry on NF-κB activity. LO2 cells were co-transfected with p-NF-κB-luc and pSV40-β-galactosidase. After 6 h, the cells were subjected to LSP (10 ng/mL) and/or different extracts of blueberry for 24 h, and then harvested for measurement of the luciferase activity. (D) Effects of MEB on p65 expression. (E) Effects of MEB on mRNA expression of TNF-a, IL-1β, and IL-6. The LO2 cells were subjected to LPS (10 ng/mL) and/or different extracts of blueberry for 24 h and then harvested for Western blotting and quantitative real-time RT-PCR. All results are presented as the means±SD of three independent experiments (n=3). *p<0.05; **p<0.01; ***p<0.001.](/cms/asset/88ee360b-bc93-46b2-b9fa-98fe9b0f7dd3/dmso_a_166728_f0002_b.jpg)
Figure 3 Effects of MEB on the mRNA expression of GLUT-2 (A), PPARγ (B), and protein expression of GLUT-2, PPARg (C and D). LO2 cells were maintained in DMEM supplemented with 10% FBS and incubated in a humidified incubator at 37°C in 5% CO2 for 24 h. Then, the cells were further incubated with MEB (100, 200, and 400 μg/mL) for another 24 h. Cells were then collected for quantitative real-time RT-PCR and Western blotting. All of the results are presented as the means±SD of three independent experiments (n=3). *p<0.05; **p<0.01; ***p<0.001.
![Figure 3 Effects of MEB on the mRNA expression of GLUT-2 (A), PPARγ (B), and protein expression of GLUT-2, PPARg (C and D). LO2 cells were maintained in DMEM supplemented with 10% FBS and incubated in a humidified incubator at 37°C in 5% CO2 for 24 h. Then, the cells were further incubated with MEB (100, 200, and 400 μg/mL) for another 24 h. Cells were then collected for quantitative real-time RT-PCR and Western blotting. All of the results are presented as the means±SD of three independent experiments (n=3). *p<0.05; **p<0.01; ***p<0.001.](/cms/asset/1ffba81c-bff8-4b95-badb-222ba836d49a/dmso_a_166728_f0003_b.jpg)
Table 2 1H-NMR (500 MHz, CD3OD) characteristics of flavonol glycosides 1–6 isolated from blueberry extracts
Table 3 1H-NMR (500 MHz, CD3OD) characteristics of compounds 9–12 from blueberry extracts