Figures & data
Table 1 Demographic Information, Application Practice of Chinese Herbs for COVID-19 and Knowledge Scores Among University Students Participating in the Study (n =313)
Figure 1 Practice of Chinese university students to use Chinese herbs to fight COVID-19 (n = 313). (A) Information sources; (B) Attention degree; (C) Most important promoting factor.
![Figure 1 Practice of Chinese university students to use Chinese herbs to fight COVID-19 (n = 313). (A) Information sources; (B) Attention degree; (C) Most important promoting factor.](/cms/asset/34d33461-5f62-49f7-b61a-6944ab32fabd/didr_a_12150536_f0001_c.jpg)
Table 2 Chinese University Students’ Attitudes and Opinions Toward the Application of Chinese Herbs to Fight COVID-19 (n =313)
Table 3 The Most Important Perceived Advantage of Chinese Herbs to Fight COVID-19 (n = 313)
Table 4 The University Students’ Opinions About an Academic Report Supporting the Efficacy of Honeysuckle Decoction in Curing Infected Patients and Stopping the COVID-19 Pandemic (n = 313)