There were two errors in “Organic Agriculture and Undernourishment in Developing Countries: Main Potentials and Challenges” by Sanne Schoonbeek, Hossein Azadi, Hossein Mahmoudi, Ben Derudder, Philippe de Maeyer, and Frank Witlox in Volume 53, Issue 9 of Critical Reviews in Food Science and Nutrition, pgs 917–928.
On page 917, in the abstract, the sentence starting on the fifth line from the bottom of the abstract should read as follows: “Thus, conventional approach is still needed to feed the hungers in developing countries.”
On page 918, the first sentence of the second paragraph should read as follows: “Given this expansion of the organic sector, the important question to answer is; how OA can contribute to fighting undernourishment.”
We regret the errors and apologize for any inconvenience.