This article refers to:
Article title: The extent and determinants of vegetable commercialization among smallholders in Sebeta Hawas Woreda, Oromia Region, Ethiopia
Authors: Gosa, A. S., Megento, T. L., & Teka, M. A.
Journal: Cogent Social Sciences
Bibliometrics: Volume 10, Number 01
DOI: https://doi.org/10.1080/23311886.2023.2299133
When this article was first published online, the column headings were swapped in Table 8. Land allocated to vegetable production were 376.80 ha while land allocated to other food crops were 705.27 ha. This has now been corrected by exchanging the column heads "Land allocated to vegetable production" and "Land allocated to other food crops" and article has been re-published online.