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Original Research

Association Between Blood Pressure and Branched-Chain/Aromatic Amino Acid Excretion Rate in 24-Hour Urine Samples from Elderly Hypertension Patients

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Pages 3965-3973 | Published online: 10 Sep 2021

Abstract

Background

Recently, the association between lifestyle-related diseases and free amino acids in the blood plasma—especially branched-chain amino acids (BCAAs) and aromatic amino acids (AAAs)—has been highlighted. However, few studies have been carried out on 24-hour urine samples. Therefore, we aimed to explore the relationships between 24-hour urinary BCAAs and AAAs excretion rate and blood pressure (BP) in elderly patients with hypertension.

Methods and Results

Each of the 322 elderly patients with hypertension completed an in-person questionnaire interview, underwent a physical examination, and provided a 24-hour urine specimen. We measured their BCAAs and AAAs excretion rate, and used multiple linear regression analysis with variable selection to construct models describing the relationships between their BCAAs and AAAs excretion rate and BP. After adjusted for age, gender, height, and weight, valine was inversely associated with both systolic blood pressure (SBP) (β: −0.232, 95% CI: −0.16, −0.006) and diastolic blood pressure (DBP) (β: −0.144, 95% CI: −0.089, −0.005). These findings were invariant even following adjustment for urine volume and drugs history, and Ile was positively associated with DBP (β: 0.170, 95% CI: 0.001, 0.066).

Conclusion

The data revealed that the excretion rate of 24-hour urinary BCAAs was closely related to BP in elderly hypertension patients, and these findings will provide new insights into the association between BACC metabolism and BP.

Introduction

Hypertension is one of the leading causes of cardiovascular disease, and the major risk factor for death around the world.Citation1 Among Chinese adults aged 35–75 years, the age-standardized and gender-standardized prevalence of hypertension is 37.2%, and the prevalence is as high as 58.4% among people aged over 60 years.Citation2 Therefore, it is essential to study people aged 60 years and older with hypertension to further prevent cardiovascular disease.

Genetics, age, obesity, smoking, alcohol consumption, lack of exercise, and an unhealthy diet have been recognized as the major risk factors for hypertension, andCitation3 multilayered omics studies have found that hypertension can cause renal injury, and metabolic or dietary intervention can prevent and treat glomerular disease and hypertensive nephropathy.Citation4 Among the dietary factors, a meta-analysis of 40 randomized, controlled trials indicates that both animal and vegetable protein intake can markedly lower blood pressure (BP).Citation5 It has been speculated that the antihypertensive effect of dietary proteins depends on the sources of the protein and its amino acid content, although it is completely unclear how protein intake affects BP.Citation6,Citation7 Former studies have suggested that glutamic acid,Citation8 glycine,Citation9 and l-arginineCitation10 intake can lower BP; and methionine, alanine,Citation7 lysine and cysteineCitation11 intake are associated with elevated BP. Branched-chain and aromatic amino acids (BCAAs and AAAs, respectively) are important biomarkers that are significantly and positively associated with the risk factors for coronary artery disease (CAD), for instance body mass index (BMI), waist circumference, BP, and fasting blood glucose levels.Citation12 In fact, there is growing evidence that plasma BCAA and AAA levels can be used to assess the risks of hypertension adjusted for age and gender,Citation13 and that higher intake of such amino acids is clearly related to lower systolic BP (SBP).Citation6,Citation14 And the previous research found that mean 24-hour urinary excretion of alanine and hippurate are also associated with blood pressure of individuals.Citation15 However, there have been few studies analyzing BCAA and AAA levels in 24-hour urine samples in relation to BP among patients with hypertension. As the final product of metabolism, urine is more easily obtained than plasma, and can reflect the metabolic condition of the body; furthermore, 24-hour urinary metabolite concentrations are not affected by sampling time or diurnal variation, which makes urine ideal for metabolic studies.Citation16Citation18 Therefore, the main objectives of the present study were to assess the association between 24-hour urinary BCAA, AAA concentration, and BP in elderly hypertension patients, and to further provide a theoretical basis for regulating BP.

Methods

Study Population

Our study was ancillary study of a large-scale cluster randomized controlled trial, the Salt Substitute and Stroke Study (SSaSS).Citation19 A total of 120 villages were conducted in the Pingluo County and Qingtongxia County, of Ningxia Hui Autonomous Region, China. Approximately thirty-five high-risk stroke individuals were recruited from each village. The inclusion criteria including: 1) a history of stroke; 2) or at least 60 years old, and had uncontrolled high BP (SBP ≥ 140 mmHg at visit if taking antihypertensive drugs; SBP ≥ 160 mmHg if not taking antihypertensive drugs). The project village was randomly selected in the course of follow-up. In each village, a list of twenty subjects was generated, and the people were interviewed. If anyone of the initial list was unable to participate in the study, the replacement was chosen from the remaining population in a random number size order.

This study was based on follow-up visits in the year of 2016 and 2017. The patients were excluded from our study if they: 1) had a history of any type of cardiovascular and cerebrovascular diseases; 2) had a history of other known chronic metabolic disorders including diabetes, severe infections, autoimmune diseases, acute and chronic kidney diseases and cancer; 3) had a history of alcohol or substance abuse; 4) did not provide informed consent. We further excluded people with missing data on questionnaire, anthropometric measuring and experiment, and finally, 322 participants were included in the analysis. The Ethics Committee of Ningxia Medical University approved the present study (No. 2013-175). All participants were informed about the purpose of the study, and that it was conducted in accordance with the Declaration of Helsinki, then all patients gave their consent for participation in writing, or if that was not possible, consent was provided by appropriate family members.

Questionnaire and Anthropometric Measurements

All participants completed an interviewer-administered survey. The questionnaire included anthropometric-related information, such as age, gender, education, smoking history (defined as smoking at least one cigarette per day and smoking continuously ≥1 year), current smoking habit (defined as having a history of smoking and, in the last 30 days, the average daily smoking ≥ 1), chronic disease status (including transient ischemic attack, ischemic heart disease, congestive heart failure, peripheral arterial disease, hypertension, and diabetes mellitus), and drugs use in the previous 3 months (see Drugs history of for details). Then, standing height was measured using a portable ruler and recorded to the nearest 1 cm, and, weight was also measured using a weight scale (Omron, China) and recorded to the nearest 0.1 kg. All measurements were performed by trained and qualified investigators, and the subjects were dressed in light clothing without wearing hats and shoes.

Table 1 Demographic Characteristics of the Study Subjects According to Quartiles of Total BCAAs

BP Measurement

We used an electronic sphygmomanometer (Omron-HEM 7301-IT, China) to measure the sitting position BP at the end of the physical examination. The procedure was as follows: Each subject rested for 15 minutes, avoiding exercise, smoking, drinking, drinking tea or coffee; and if the subjects needed to empty the bladder, they should be asked to empty before taking the measurement. The right upper arm of the seat was taken in the measurement, and each subject was required to measure two times and the time interval was at least 5 minutes. If the difference between the two SBP was greater than 10 mmHg, a third measurement was needed, then recorded the last two readings, which was accurate to 1 mmHg. The average of the two readings was calculated as the subjects’ BP.

Collection and BCAAs/AAAs Excretion Rate Measurement of the 24-Hour Urine Samples

We collected the 24-hour urine samples immediately after the questionnaire and stored them at −80°C until required. The collection of 24-hour urine samples has previously been described in greater detail.Citation20 All urine samples were processed, and the processed procedure was as follows: First, we took out the frozen preserved urine to thaw at room temperature, and took 1.0 mL urine sample to 5.0 mL volumetric flask. Next, in order to get deproteinized, we added 10% sulfosalicylic acid (Tianjin damao chemical reagent factory, China) to the urine sample up to 5.0 mL. Then, we used 10 mol/L of sodium hydroxide (Sinopharm chemical reagent co. LTD, China) to adjust the PH value to about 2.2 and centrifugated 10 min at 3000 r/min (Shanghai anting, China). Finally, we took the liquid supernatant 1.5 mL and filtered it into the sample bottle with a 0.45 μm microfiltration membrane (PALL, America) and placed it in 4°C refrigerator for testing. We used an L-8900 Automatic Amino Acid Extraction Analyzer (Hitachi, Japan) to determine the BCAAs and AAAs excretion rate, then qualitatively obtains various amino acids by retention time and quantitatively obtains peak area compared with amino acid standard maps, and finally calculates the excretion rate of amino acids by a single point external standard method (Xi = Ai * Xs/As, Xi and Ai represent the quality of the components contained in the sample volume and the corresponding peak area, respectively; Xs and As represent the quality of the components contained in the sample volume of the standard solution and the corresponding peak area, respectively). The Hitachi L-8900 system was operated according to the following parameters: Analytical column: 4.6×60 mm ion-exchange resin filled column; reaction column: 4.6×40 mm strongly acidic Na cation exchange resin-filled column; pump 1 pressure: <10 MPa, flow rate: 0.400 mL/min; pump 2 pressure: <2 MPa, flow rate: 0.350 mL/min; detection time: 30 min per patch; column oven: 57°C; reactor heater: 135°C; sample volume: 20.0 μL.

Statistical Analysis

All statistical analyses were carried out using SPSS Statistics 23.0, and statistical significance was defined as a two-sided P-value of less than 0.05. Subjects were divided into four equal groups according to quartiles of total BCAAs or AAAs excretion rate. At different amino acid excretion, all continuous variables were verified for normal distribution of the data (Normality evaluation needs to be done by normality plots with tests, and the specific steps are as follows: Explore is performed in the Analyze module in SPSS23.0 software), and were expressed as mean values ± standard deviation in for normally distributed data, or medians (interquartile ranges) for non-normally distributed; group differences were evaluated using ANOVA or Kruskal–Wallis H-test for non-normally distributed data. Categorical variables were described as frequencies (percentages), and Chi-square or Fisher’s exact test were used to compare differences among groups. We assessed the independent association of the measured variables with BP using generalized linear regression models, and used collinearity testing to avoid the inclusion of interdependent model variables. Additional adjustments were made, including age, gender, height, weight, urine volume, missing volume and drugs history. Valine (Val) and isoleucine (Ile) were separately stratified into quartiles, and means and 95% confidence intervals (95% CI) of BP were compared independently using LSD. Finally, linear trend tests were implemented to show changes in BP with the BCAAs excretion rate.

Results

Characteristics of the Patients Enrolled in the Study

In total, 322 eligible participants were included in the analysis. Approximately, half of the participants were female (n: 160, 49.7%). In a preliminary analysis, the subjects were divided into quartiles according to total BCAAs or AAAs excretion rate (mg/d). The quartile cut-offs were as follows: 1.4800, 2.1850, and 3.1400 for BCAAs; and 13.8950, 23.6900, and 38.9825 for AAAs. The number of subjects and their demographic characteristics have been summarized in and . The average age of the study population was 68, and those in the top quartiles of the BCAAs excretion rate were younger than those in the lowest groups; however, height, weight and urine volume were higher in the top quartiles than the lowest quartile. There were no significant differences in smoking history, current smoking habit, education and drugs history across the BCAAs quartiles (P-value > 0.05). Interestingly, the characteristics revealed similar pattern when the population was grouped by AAAs excretion rate ().

Table 2 Demographic Characteristics of the Study Subjects According to Quartiles of Total AAAs

Changes in Blood Pressure at Various Amino Acid Levels

To evaluate the BP levels of subjects at BCAAs or AAAs excretion rate, we classified the population according to their BCAAs and AAAs quartiles. In general, there seemed to be no difference in blood pressure between the different quartiles of BCAAs or AAAs excretion rate in the study population ().

Table 3 Average SBP and DBP in Quartiles of BCAAs and AAAs in 24-Hour Urine Samples

Multiple Linear Regression Model

To evaluate the multivariate correlations, we subjected all the variables listed in to a multiple linear regression analysis as independent variables. This allowed us to identify crucial contributors to the distribution of BP. Hierarchical regression analysis revealed a similar pattern for 24-hour urine BCAAs, AAAs and BP. As exhibited in , after adjusting for age, gender, height, and weight, multiple analyses demonstrated that Val was inversely associated with both SBP and DBP (β: −0.232, 95% CI: −0.116 ~ −0.006; β: −0.149, 95% CI: −0.089 ~ −0.005, respectively). To test the robustness of our major findings, we conducted two adjusted analyses. After adjustment for urine volume, drugs history, the results between the Val and BP were not influenced to any appreciable extent, and Ile was positively associated with DBP (β: 0.170, 95% CI: 0.001, 0.066). Notably, the majority of these analyses did not reveal any correlation between the AAAs and BP.

Table 4 Multivariable-Adjusted β and 95% CI Value of Amino Acids and BP

The multivariable models revealed significant differences in the correlations between the BCAAs excretion rate and the SBP and DBP. We created error bars to further quantify the associations between the BCAAs and BP in the present study. None of the P-value for the ANOVA indicated statistical significance, but compared to the lowest, there was a downward trend for SBP and DBP at the highest Val; and there was an upward trend for DBP at the highest Ile ().

Figure 1 Mean (95% CI) SBP (A, P-trend = 0.784) and DBP (B, P-trend = 0.734; C, P-trend = 0.723) by quartiles of BCAAs on the basis of quartiles.

Notes: Figure 1 describes the differences in BP by quartiles of BCAAs on the basis of quartiles. Quartile cutoffs were as follows: Val: 0.0890 (25th percentile), 0.2317 (50th percentile), and 0.3927 (75th percentile); Ile, -0.8861, -0.6778 and -0.4949. BPs and BCAAs excretion rate are presented log values. The abscissa represents the quartiles of BCAAs, and ordinate represents logSBP (95%CI) or logDBP (95%CI).
Abbreviations: SBP, systolic blood pressure; DBP, diastolic blood pressure; BCAAs, valine + leucine + isoleucine.
Figure 1 Mean (95% CI) SBP (A, P-trend = 0.784) and DBP (B, P-trend = 0.734; C, P-trend = 0.723) by quartiles of BCAAs on the basis of quartiles.

Discussion

In this population-based, cross-sectional study, we examined the relationships between 24-hour urinary BCAA and AAA levels and BP in 322 elderly hypertension patients after adjusting for multiple confounders. Our main findings were as follows: (i) Val was inversely associated with SBP and DBP; and (ii) Ile was positively associated with DBP.

Amino acids are the basic units that make up proteins, and normal growth and maintenance of health in humans requires all amino acids to be provided in appropriate quantity. BCAAs and AAAs consist of five essential amino acids— (Val, Leu, Ile, Phe, and tryptophan (Trp)) and a conditionally essential amino acid (tyrosine (Tyr)). They play vital roles in such processes as protein degradation and turnover, the synthesis of specific neurotransmitters, and energy metabolism.Citation21,Citation22 The previous study showed that age and diabetes may influence plasma BCAAs, cystine and glutamine levels,Citation23 and BCAAs, and AAAs of young adults differ by gender and body mass index,Citation24,Citation25 which were consistent with the results of our study. The finding of above results is of particular clinical interest and might suggest the need for further studies on the mechanisms of BCAAs and AAAs in elderly hypertension patients.

A number of researchers have reported that the serum levels of BCAAs and AAAs are significantly different among patients with metabolic syndrome, diabetes, dyslipidemia, and hypertensionCitation13,Citation26 and are early indicators of cardiovascular disorders,Citation12,Citation27 and the reduction of plasma BCAA levels plays a vital role in the prevention and management of hypertension.Citation28 Recently, the significant associations between the six amino acids and BP and future hypertension have been surveyed. However, the relationships between BCAAs and AAAs and BP varied owing to the selection of the study subjects. The relationship between the levels of circulating plasma BCAAs and the incidence of CAD has been verified in a prospective cohort of US women.Citation29 BCAAs—especially Val and Leu—have been proposed as a cardiometabolic risk marker that is independent of BMI category.Citation30 A former study has shown that high levels of BCAAs are beneficial for people with type 2 diabetes, and even that a high intake of BCAAs has a favorable effect on the condition.Citation31 However, the results from existing research suggest that such relationships are completely inconsistent. Several investigators have suggested that the levels of Val are positively correlated with SBP and DBP,Citation12,Citation13,Citation32 whereas in the present study Val was negatively correlated with BP. In other words, Val may have potential protective effect on BP. This potential mechanism can appear as a protein that may be associated with ion channels, which can indirectly affect the pathways of BP control. Another possible explanation is that proteins may induce a slight reduction in the levels of insulin and glucose, and hyperinsulinemic status is directly correlated to the pathophysiology of hypertension.Citation33 Furthermore, in a cross-sectional study of 1898 female twins, higher intakes of 7 potentially cardioprotective amino acids (arginine, cysteine, glutamic acid, glycine, histidine, Leu, and Tyr) are associated with lower central SBP.Citation6 However, Leu was not correlated with SBP in the present study, and our results were also inconsistent with previous findings.Citation30 Moreover, Ile levels are considered to be positively related to DBP in juvenilesCitation30 and those undergoing physical examinations,Citation12 and these findings are in agreement with our data, even the inverse correlation apparent in severely frail patients.Citation34 Therefore, the relationship between BCAAs and BP should be further explored and verified in a large population.

We found no significant relationship between AAAs and BP in the present study. The findings regarding AAAs are controversial based on different study designs. For example, a number of researchers have reported that a greater intake of Phe is associated with an increased risk of hypertension, and can elevate BP.Citation7,Citation35,Citation36 However, in severely frail elderly patients, plasma Phe is negatively associated with DBP,Citation34 and Wang et al reported that serum Phe is not related to BP in 600 Chinese individuals.Citation32

Our study has several prominent strengths. To the best of our knowledge, compared to other cross-sectional studies on the association between amino acids and BP, the present study is the first cross-sectional investigation of the relationship between 24-hour urinary BCAAs and AAAs excretion rate and BP in elderly hypertension patients. Our findings highlight the need to verify the role of BCAAs and AAAs in BP because the available literature is deficient in this regard. Furthermore, the metabolite profiling at present was based on 24-hour urine samples, which were not affected by sampling time or diurnal variation, so we measured a unique panel of metabolites. However, there were also certain limitations. First, we cannot infer causality from this cross-sectional study. Moreover, although we revealed that AAAs excretion rate is not associated with BP, we cannot deny the possibility that they may influence it in some way. Second, the sample size was relatively small by epidemiologic standards, which may have limited the generalization of the discoveries. Finally, we adjusted for a series of confounders (ie, age, gender, height, weight, urine volume and drugs history), but there remained the possibility of some unknown and unmeasured confounders. Therefore, more cohorts of greater size are urgently required to validate the present findings.

Conclusion

In summary, the present study revealed that 24-hour urinary BCAAs excretion rate is closely correlated with BP in elderly hypertension patients, and these findings will provide new insights into the association between BACC metabolism and BP. Our findings highlight the need for more investigations to interpret the possible role of BCAAs in hypertension.

Abbreviations

BCAAs, branched-chain amino acids; AAAs, aromatic amino acids; SBP, systolic blood pressure; DBP, diastolic blood pressure; CAD, coronary artery disease; Val, valine; Leu, leucine; Ile, isoleucine; ACEI, angiotensin conversion enzyme inhibitors; Tyr, tyrosine; Phe, phenylalanine; Trp, tryptophan; Q1, first quartile; Q2, second quartile; Q3, third quartile; Q4, fourth quartile; β, the standardized partial regression coefficient; 95% CI, 95% confidence interval.

Data Sharing Statement

The datasets used and/or analysed during the current study are available from the corresponding author on reasonable request.

Ethics Approval and Consent to Participate

The Ethics Committee of Ningxia Medical University approved the present study (No. 2013-175).

Author Contributions

FW and BW conducted biological specimen processing, experimental development and draft writing. WL, GW, XL, XL, NL, JZ, TY, JJ, XC and YJ participated in collecting data and biological samples needed for the investigation. YZ and YZ revised and improved the first draft. All authors contributed to data analysis, drafting or revising the article, have agreed on the journal to which the article will be submitted, gave final approval for the version to be published, and agreed to be accountable for all aspects of the work.

Acknowledgments

We are grateful to all participants in the present study, doctors of each Rural Hospital, and the data collection staff, without them the work of the research could never have been completed.

Disclosure

The authors declare that they have no competing interests.

Additional information

Funding

This research is a sub-study of the Salt Substitute and Stroke Study (SSaSS), which is supported by the National Health and Medical Research Council of Australia (NHMRC) Project Grant (APP1049417), NHMRC Program Grant (APP1052555); NHMRC Centre for Research Excellence Grant (APP1117300); Scientific Research Projects at the school level of Ningxia Medical University (XT2017032); and College Students Innovation Entrepreneurship Training Program (NXCX2018-135). The funders had no role in the study design, data collection, data analysis, data interpretation or writing of the report.

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