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World's Poultry Science Journal Volume 72, 2016 - Issue 3
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Reduction of nitrogen excretion and emissions from poultry: a review for conventional poultry

V.I. ChalovaDepartment of Biochemistry and Molecular Biology, University of Food Technologies, Plovdiv4000, Bulgaria
,
J.H. KimDepartment of Animal Resources Science, Kongju National University, Yesan, Chungnam32439, Republic of Korea
,
P.H. PattersonDepartment of Animal Science, Pennsylvania State University, University Park, PA16802, USA
,
S.C. RickeCenter for Food Safety and Department of Food Science, University of Arkansas, Fayetteville, AR72704, USA
&
W.K. KimDepartment of Poultry Science, University of Georgia, Athens, GA30602, USACorrespondence[email protected]
Pages 509-520 | Received 06 Jul 2015, Accepted 04 Apr 2016, Published online: 23 Sep 2019

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