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Analytical Letters Volume 53, 2020 - Issue 13
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Liquid Chromatography

Accurate and Sensitive Determination of Atraton in Dried Tomato and Corn Flour by High-Performance Liquid Chromatography (HPLC) and Characterization of Its Stability in Gastric Conditions and by Ultraviolet Radiation

Nizamettin ÖzdoganDepartment of Environmental Engineering, Institute of Science, Bülent Ecevit University, Zonguldak, Turkey;
,
Berrin YenerDepartment of Environmental Engineering, Institute of Science, Bülent Ecevit University, Zonguldak, Turkey;
,
Buse Tuğba ZamanFaculty of Arts and Science, Department of Chemistry, Yıldız Technical University, İstanbul, Turkey
&
Sezgin BakirdereFaculty of Arts and Science, Department of Chemistry, Yıldız Technical University, İstanbul, TurkeyCorrespondence[email protected]
Pages 2047-2059 | Received 24 Dec 2019, Accepted 08 Feb 2020, Published online: 19 Feb 2020

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