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British Poultry Science Volume 49, 2008 - Issue 1
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Original Articles

Spoilage of light (PSE-like) and dark turkey meat under aerobic or modified atmosphere package: microbial indicators and their relationship with total volatile basic nitrogen

Dr M.J. Fraqueza Faculdade de Medicina Veterinária, CIISA, U.T. Lisbon, Av. da Universidade Técnica, Polo Universitário, Alto da Ajuda, Lisboa, PortugalCorrespondence[email protected]
,
M.C. Ferreira Faculdade de Medicina Veterinária, CIISA, U.T. Lisbon, Av. da Universidade Técnica, Polo Universitário, Alto da Ajuda, Lisboa, Portugal
&
A.S. Barreto Faculdade de Medicina Veterinária, CIISA, U.T. Lisbon, Av. da Universidade Técnica, Polo Universitário, Alto da Ajuda, Lisboa, Portugal
Pages 12-20 | Accepted 31 Jul 2007, Published online: 21 Jan 2008

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