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British Poultry Science Volume 62, 2021 - Issue 1
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Nutrition & Metabolism

Varying starch to fat ratios in pelleted diets: II. Effects on intestinal histomorphometry, Clostridium perfringens and short-chain fatty acids in Eimeria-challenged broiler chickens

S. Granstada Norwegian Veterinary Institute, Oslo, NorwayView further author information
,
K. Itanib Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Ås, NorwayView further author information
,
S. L. Benestada Norwegian Veterinary Institute, Oslo, NorwayView further author information
,
Ø. Øinesa Norwegian Veterinary Institute, Oslo, NorwayView further author information
,
B. Svihusb Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, Ås, NorwayView further author information
&
M. Kaldhusdala Norwegian Veterinary Institute, Oslo, NorwayCorrespondence[email protected]
View further author information
Pages 92-100 | Received 07 Feb 2020, Accepted 05 May 2020, Published online: 28 Sep 2020

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