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New Zealand Journal of Marine and Freshwater Research Volume 43, 2009 - Issue 1
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Miscellany

A long‐term assessment of the physiological effects of herring (Clupea harengus) as a dietary component of the American lobster (Homarus americanus)

Anna Myers Edgerton Research Laboratory, New England Aquarium Central Wharf, Boston, MA, 02110, United States
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Michael F. Tlusty Edgerton Research Laboratory, New England Aquarium Central Wharf, Boston, MA, 02110, United States E-mail: [email protected]
Pages 173-183 | Received 30 Nov 2007, Accepted 19 Jul 2008, Published online: 19 Feb 2010

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