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Research Article

Effects of grazing on grassland or wood-pasture, slaughtering age and ageing time on meat production and quality in Podolian young bulls

Francesco Giannicoa Department of Veterinary Medicine, University of Bari Aldo Moro, Valenzano, Bari, ItalyView further author information

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Despoina Karatosidib Research Institute of Animal Science, Hellenic Agricultural Organization-DIMITRA, Giannitsa, Pella, GreeceView further author information

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Claudia Carbonarac Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Bari, ItalyView further author information

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Marco Ragnic Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Bari, ItalyView further author information

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Simona Tarriconec Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Bari, ItalyCorrespondence[email protected]
View further author information

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Anna Caputi Jambrenghic Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Bari, ItalyView further author information

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Luigi Tedonec Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Bari, ItalyView further author information

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Maria Antonietta Colonnac Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Bari, ItalyView further author information