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Food Additives & Contaminants Volume 21, 2004 - Issue 4
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Original Articles

Dietary exposure estimates of isoflavones from the 1998 UK Total Diet Study

D. B. Clarke Department for Environment, Food and Rural Affairs, Central Science Laboratory, Sand Hutton, York YO41 1LZ, UK
&
A. S. Lloyd Department for Environment, Food and Rural Affairs, Central Science Laboratory, Sand Hutton, York YO41 1LZ, UK
Pages 305-316 | Received 12 Nov 2003, Accepted 27 Jan 2004, Published online: 20 Feb 2007

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