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Food Additives & Contaminants: Part A Volume 26, 2009 - Issue 4

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Original Articles

Simultaneous detection of DNA from 10 food allergens by ligation-dependent probe amplification

Alexandra Ehlert Department of General Food Technology, Technische Universität München, D-85350 Freising-Weihenstephan, Germany

Anja Demmel Department of General Food Technology, Technische Universität München, D-85350 Freising-Weihenstephan, Germany

Christine Hupfer Bavarian Health and Food Safety Authority, Veterinärstrasse 2, D-85764 Oberschleißheim, Germany

Ulrich Busch Bavarian Health and Food Safety Authority, Veterinärstrasse 2, D-85764 Oberschleißheim, Germany

Karl-Heinz Engel Department of General Food Technology, Technische Universität München, D-85350 Freising-Weihenstephan, GermanyCorrespondence[email protected]

Pages 409-418 | Received 27 Aug 2008, Accepted 01 Nov 2008, Published online: 05 May 2009

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https://doi.org/10.1080/02652030802593529

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