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Ecology of Food and Nutrition Volume 20, 1987 - Issue 1
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Original Articles

Salt consumption, body fatness and blood pressure of the Gidra in lowland Papua

Tsukasa Inaoka Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo, Tokyo, 113, Japan; National Museum of Ethnology, Osaka, 565, Japan; Department of Public Health, Kumamoto University Medical School, Kumamoto, 860, Japan
,
Tsuguyoshi Suzuki Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo, Tokyo, 113, Japan; National Museum of Ethnology, Osaka, 565, Japan
,
Ryutaro Ohtsuka Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo, Tokyo, 113, Japan; National Museum of Ethnology, Osaka, 565, Japan
,
Toshio Kawabe Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo, Tokyo, 113, Japan; National Museum of Ethnology, Osaka, 565, Japan
,
Tomoya Akimichi Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo, Tokyo, 113, Japan; National Museum of Ethnology, Osaka, 565, Japan
,
Koichi Takemori Department of Human Ecology, School of Health Sciences, Faculty of Medicine, University of Tokyo, Tokyo, 113, Japan; National Museum of Ethnology, Osaka, 565, Japan
&
Maosuke Sasaki Department of Hygiene, Hirosaki University Medical School, Hirosaki, Aomori, 036, Japan
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Pages 55-66 | Published online: 31 Aug 2010

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