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Ecology of Food and Nutrition Volume 38, 1999 - Issue 1
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Original Articles

Nitrogen and mineral utilization of young children fed blends of fermented or unfermented corn (Zea mays L.) African yam bean (Sphenostylis stenocavpa) and Cowpea (Vigna unguiculata)

N.M. Nnam Department of Home Science and Nutrition, University of Nigeria, Nsukka, Nigeria
Pages 21-34 | Received 26 Jan 1998, Accepted 18 Sep 1998, Published online: 31 Aug 2010

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