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Drying Technology
An International Journal
Volume 34, 2016 - Issue 15
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Review Articles

Recent advances in spray drying relevant to the dairy industry: A comprehensive critical review

Pierre SchuckSTLO, UMR1253, INRA, AgrocampusOuest, Rennes, FranceCorrespondence[email protected]
,
Romain JeantetSTLO, UMR1253, INRA, AgrocampusOuest, Rennes, France
,
Bhesh BhandariSchool of Agriculture and Food Sciences, The University of Queensland, Brisbane, Queensland, Australia
,
Xiao Dong ChenSuzhou Key Lab of Green Chemical Engineering, School of Chemical and Environmental Engineering, College of Chemistry, Chemical Engineering and Material Science, Soochow University, Jiangsu, China;Department of Chemical and Biochemical Engineering, College of Chemistry and Chemical Engineering, Xiamen University, Xiamen, Fujian, China
,
Ítalo Tuler PerroneUniversidade Federal de Viçosa, Viçosa, Brazil
,
Antônio Fernandes de CarvalhoUniversidade Federal de Viçosa, Viçosa, Brazil
,
Mark FenelonTeagasc Food Research Centre, Moorepark, County Cork, Ireland
&
Phil KellyTeagasc Food Research Centre, Moorepark, County Cork, Ireland
 show all
Pages 1773-1790 | Published online: 13 Sep 2016

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