Food and Agricultural Immunology
Volume 30, 2019 - Issue 1
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Articles
L-Arginine protects ovine intestinal epithelial cells from lipopolysaccharide-induced intestinal barrier injury
Hao Zhanga Laboratory of Metabolic Manipulation of Herbivorous Animal Nutrition, College of Animal Science and Technology, Yangzhou University, Yangzhou, People’s Republic of China;b Joint International Research Laboratory of Agriculture and Agri-Product Safety, the Ministry of Education of China, Yangzhou University, Yangzhou, People’s Republic of China
https://orcid.org/0000-0002-5046-9785View further author information
Yaqian Jina Laboratory of Metabolic Manipulation of Herbivorous Animal Nutrition, College of Animal Science and Technology, Yangzhou University, Yangzhou, People’s Republic of China;b Joint International Research Laboratory of Agriculture and Agri-Product Safety, the Ministry of Education of China, Yangzhou University, Yangzhou, People’s Republic of ChinaView further author information
, Along Penga Laboratory of Metabolic Manipulation of Herbivorous Animal Nutrition, College of Animal Science and Technology, Yangzhou University, Yangzhou, People’s Republic of China;b Joint International Research Laboratory of Agriculture and Agri-Product Safety, the Ministry of Education of China, Yangzhou University, Yangzhou, People’s Republic of ChinaView further author information
, Shuang Guoa Laboratory of Metabolic Manipulation of Herbivorous Animal Nutrition, College of Animal Science and Technology, Yangzhou University, Yangzhou, People’s Republic of China;b Joint International Research Laboratory of Agriculture and Agri-Product Safety, the Ministry of Education of China, Yangzhou University, Yangzhou, People’s Republic of ChinaView further author information
, Juan J. Loorc Department of Animal Sciences and Division of Nutritional Sciences, University of Illinois, Urbana, IL, USAView further author information
& Hongrong Wanga Laboratory of Metabolic Manipulation of Herbivorous Animal Nutrition, College of Animal Science and Technology, Yangzhou University, Yangzhou, People’s Republic of China;b Joint International Research Laboratory of Agriculture and Agri-Product Safety, the Ministry of Education of China, Yangzhou University, Yangzhou, People’s Republic of ChinaCorrespondence[email protected]
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Pages 1067-1084
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Received 01 Jun 2019, Accepted 30 Aug 2019, Published online: 22 Sep 2019
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