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Food and Agricultural Immunology Volume 31, 2020 - Issue 1
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Progress in immunoassays for nitrofurans detection

Weilin WuCollege of Veterinary Medicine, China Agricultural University, Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, Beijing Laboratory for Food Quality and Safety, Beijing, People’s Republic of ChinaView further author information
,
Shuyu YangCollege of Veterinary Medicine, China Agricultural University, Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, Beijing Laboratory for Food Quality and Safety, Beijing, People’s Republic of ChinaView further author information
,
Jialiang LiuCollege of Veterinary Medicine, China Agricultural University, Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, Beijing Laboratory for Food Quality and Safety, Beijing, People’s Republic of ChinaView further author information
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Jiafei MiCollege of Veterinary Medicine, China Agricultural University, Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, Beijing Laboratory for Food Quality and Safety, Beijing, People’s Republic of ChinaView further author information
,
Leina DouCollege of Veterinary Medicine, China Agricultural University, Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, Beijing Laboratory for Food Quality and Safety, Beijing, People’s Republic of ChinaView further author information
,
Yantong PanCollege of Veterinary Medicine, China Agricultural University, Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, Beijing Laboratory for Food Quality and Safety, Beijing, People’s Republic of ChinaView further author information
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Ghulam Mujtaba MariCollege of Veterinary Medicine, China Agricultural University, Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, Beijing Laboratory for Food Quality and Safety, Beijing, People’s Republic of ChinaView further author information
&
Zhanhui WangCollege of Veterinary Medicine, China Agricultural University, Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, Beijing Laboratory for Food Quality and Safety, Beijing, People’s Republic of ChinaCorrespondence[email protected]
View further author information
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Pages 907-926 | Received 08 Jun 2020, Accepted 10 Jun 2020, Published online: 04 Aug 2020

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