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International Journal of Food Sciences and Nutrition Volume 68, 2017 - Issue 3
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Comprehensive Review

Ancient wheat and health: a legend or the reality? A review on KAMUT khorasan wheat

Alessandra BordoniDepartment of Agri-Food Sciences and Technologies, University of Bologna, Cesena, Italy; ;Interdepartmental Centre of Agri-Food Research, University of Bologna, Cesena, ItalyCorrespondence[email protected]
,
Francesca DanesiDepartment of Agri-Food Sciences and Technologies, University of Bologna, Cesena, Italy;
,
Mattia Di NunzioInterdepartmental Centre of Agri-Food Research, University of Bologna, Cesena, Italy
,
Annalisa TaccariDepartment of Agri-Food Sciences and Technologies, University of Bologna, Cesena, Italy;
&
Veronica ValliDepartment of Agri-Food Sciences and Technologies, University of Bologna, Cesena, Italy;
Pages 278-286 | Received 28 Jul 2016, Accepted 09 Oct 2016, Published online: 28 Oct 2016

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