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International Journal of Food Sciences and Nutrition Volume 70, 2019 - Issue 1
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Research Article

Commonly consumed beverages associate with different lifestyle and dietary intakes

Louise BrunkwallDepartment of Clinical Sciences, Lund University, Malmö, SwedenCorrespondence[email protected]
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Peter AlmgrenDepartment of Clinical Sciences, Lund University, Malmö, SwedenView further author information
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Sophie HellstrandDepartment of Clinical Sciences, Lund University, Malmö, SwedenView further author information
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Marju Orho-MelanderDepartment of Clinical Sciences, Lund University, Malmö, SwedenView further author information
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Ulrika EricsonDepartment of Clinical Sciences, Lund University, Malmö, SwedenView further author information
Pages 88-97 | Received 11 Jan 2018, Accepted 15 Apr 2018, Published online: 26 Apr 2018

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