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Articles
Ameliorative effects of betaine and ascorbic acid on erythrocyte osmotic fragility and malondialdehyde concentrations in broiler chickens during the hot-dry season
Ifeanyichukwu C. EgbuniweDepartment of Physiology, Faculty of Veterinary Medicine, Ahmadu Bello University, Zaria, NigeriaCorrespondence[email protected]
, Joseph O. AyoDepartment of Physiology, Faculty of Veterinary Medicine, Ahmadu Bello University, Zaria, Nigeria
, Mohammed U. KawuDepartment of Physiology, Faculty of Veterinary Medicine, Ahmadu Bello University, Zaria, Nigeria
& Aliyu MohammedDepartment of Human Physiology, Faculty of Human Medicine, Ahmadu Bello University, Zaria, Nigeria
Pages 380-385
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Received 12 Mar 2014, Accepted 12 Mar 2017, Published online: 03 Apr 2017
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