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Journal of Applied Animal Research Volume 47, 2019 - Issue 1
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Articles

Effects of dietary synbiotic supplementation on growth performance, lipid metabolism, antioxidant status, and meat quality in Partridge shank chickens

Jun LiCollege of Animal Science and Technology, Nanjing Agricultural University, Nanjing, People’s Republic of ChinaORCID Iconhttps://orcid.org/0000-0003-1399-1520
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Yefei ChengCollege of Animal Science and Technology, Nanjing Agricultural University, Nanjing, People’s Republic of China
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Yueping ChenCollege of Animal Science and Technology, Nanjing Agricultural University, Nanjing, People’s Republic of China
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Hengman QuCollege of Animal Science and Technology, Nanjing Agricultural University, Nanjing, People’s Republic of China
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Yurui ZhaoCollege of Animal Science and Technology, Nanjing Agricultural University, Nanjing, People’s Republic of China
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Chao WenCollege of Animal Science and Technology, Nanjing Agricultural University, Nanjing, People’s Republic of China
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Yanmin ZhouCollege of Animal Science and Technology, Nanjing Agricultural University, Nanjing, People’s Republic of ChinaCorrespondence[email protected]
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Pages 586-590 | Received 17 Jul 2018, Accepted 09 Nov 2019, Published online: 01 Dec 2019

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