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Research Article
Effect of dietary Artemisia argyi powder on egg production, egg quality and nutrients, serum biochemical indices in laying ducks
Fuyou Liaoa Key Laboratory of Animal Genetics, Breeding and Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang, People’s Republic of ChinaView further author information
, Bingnong Yaoa Key Laboratory of Animal Genetics, Breeding and Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang, People’s Republic of ChinaView further author information
, Ai Liua Key Laboratory of Animal Genetics, Breeding and Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang, People’s Republic of ChinaView further author information
, Baoguo Zhua Key Laboratory of Animal Genetics, Breeding and Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang, People’s Republic of ChinaView further author information
, Biqiong Yaoa Key Laboratory of Animal Genetics, Breeding and Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang, People’s Republic of China;b Guiyang Muren Agricultural Science and Technology Development Co. Ltd., Guiyang, People’s Republic of ChinaView further author information
, Jiao Wanga Key Laboratory of Animal Genetics, Breeding and Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang, People’s Republic of ChinaView further author information
, Shenglin Yanga Key Laboratory of Animal Genetics, Breeding and Reproduction in the Plateau Mountainous Region, Ministry of Education, Guizhou University, Guiyang, People’s Republic of China;b Guiyang Muren Agricultural Science and Technology Development Co. Ltd., Guiyang, People’s Republic of ChinaCorrespondence[email protected]
https://orcid.org/0000-0002-4497-2720View further author information
Surintorn Boonanuntanc School of Animal Production and Innovation, Suranaree University of Technology, Nakhon Rachasima, ThailandView further author information
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Article: 2331760
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Received 23 Oct 2023, Accepted 12 Mar 2024, Published online: 31 Mar 2024
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