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Journal of Applied Aquaculture Volume 34, 2022 - Issue 3

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Research Article

Effects of partial replacement of dietary fishmeal using plant-protein sources on the growth performance, coloration and liver histology of guppy fry (poecilia reticulata) in outdoor farming conditions

Krishni Manesha Nishshankaa Department of Fisheries and Aquaculture, University of Ruhuna, Matara, Sri Lanka

https://orcid.org/0000-0002-0543-4612 View further author information

Kumudu Radampolaa Department of Fisheries and Aquaculture, University of Ruhuna, Matara, Sri LankaCorrespondence[email protected]

https://orcid.org/0000-0003-0292-4576 View further author information

Vajira Bulugahapitiyab Department of Chemistry, University of Ruhuna, Matara, Sri LankaView further author information

Pages 715-733 | Published online: 21 Mar 2021

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https://doi.org/10.1080/10454438.2021.1886216
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