Animal Biotechnology
Volume 35, 2024 - Issue 1
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Research Article
Effects of selenium-enriched yeast dietary supplementation on egg quality, gut morphology and caecal microflora of laying hens
Ruili Lia Institute of Animal Science and Veterinary Medicine, Yantai Academy of Agricultural Sciences, Yantai, ChinaView further author information
, Jiewei Liub College of Animal Science and Technology, Jiangxi Agriculture University, Nanchang, ChinaView further author information
, Minxiao Liua Institute of Animal Science and Veterinary Medicine, Yantai Academy of Agricultural Sciences, Yantai, ChinaView further author information
, Mingzhi Lianga Institute of Animal Science and Veterinary Medicine, Yantai Academy of Agricultural Sciences, Yantai, ChinaView further author information
, Zengguang Wanga Institute of Animal Science and Veterinary Medicine, Yantai Academy of Agricultural Sciences, Yantai, ChinaView further author information
, Yufen Shaa Institute of Animal Science and Veterinary Medicine, Yantai Academy of Agricultural Sciences, Yantai, ChinaView further author information
, Huiwen Mac Yantai Animal Disease Prevention and Control Center, Yantai, ChinaView further author information
, Yafeng Lind Yantai Agricultural Technology Extension Center, Yantai, ChinaView further author information
, Baohua Lie Haiyang Animal Disease Prevention and Control Center, Yantai, ChinaView further author information
, Jinming Youb College of Animal Science and Technology, Jiangxi Agriculture University, Nanchang, ChinaView further author information
, Lei Zhanga Institute of Animal Science and Veterinary Medicine, Yantai Academy of Agricultural Sciences, Yantai, ChinaCorrespondence[email protected]
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& View further author information
Ming Qina Institute of Animal Science and Veterinary Medicine, Yantai Academy of Agricultural Sciences, Yantai, ChinaCorrespondence[email protected]
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show allView further author information
Article: 2258188
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Published online: 09 Jan 2024
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