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Ciencia y Tecnologia Alimentaria Volume 4, 2003 - Issue 1
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Original Articles

RESULTADOS PRELIMINARES EN LA CARACTERIZACIÓN DE MEZCLAS DE ACEITE DE OLIVAPOR CALORIMETRÍA DIFERENCIAL DE BARRIDO
PRELIMINARY RESULTS ON THE CHARACTERIZATION OF MIXTURES OF OLIVE OIL BY DIFFERENTIAL SCANNING CALORIMETRY
RESULTADOS PRELIMINARES NA CARACTERIZACIÓN DE MIXTURAS DE ACEITE DE OLIVAPOR CALORIMETRÍA DIFERENCIAL DE BARRIDO

A. Jiménez Márquez Estación de Oliviculturay Elaiotecnia. C.I.F.A. Venta del Llano. Dirección General de Investigacióny Formación Agraria y Pesquera, Junta de Andalucía. Ctra. Bailén-Motril, Km 18,4., 23620, Mengibar, Jaén, España
Pages 47-54 | Received 25 Nov 2002, Accepted 03 Mar 2003, Published online: 02 Oct 2009

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