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Research Article
Optimization of intracellular L-Asparaginase production by Streptomyces paulus CA01 isolated from wheat bran using the response surface methodology
Achour Cherguia Département de Biologie, Faculté des Sciences de la Nature et de la Vie et Sciences de la Terre (SNVST), Université Akli Mohand Oulhadj de Bouira, Bouira, AlgérieView further author information
, Lamia Trabelsib Marine Biodiversity Laboratory, National Institute of Marine Sciences and Technology (INSTM), University of Carthage, Tunis, TunisiaView further author information
, Mounir M. Salem-Bekhitc Department of Pharmaceutics, College of Pharmacy, King Saud University, Riyadh, Saudi ArabiaCorrespondence[email protected]
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Mohamed H. Mahmoudd Department of Biochemistry, College of Science, King Saud University, Riyadh, Saudi ArabiaView further author information
, Ehab I. Tahac Department of Pharmaceutics, College of Pharmacy, King Saud University, Riyadh, Saudi ArabiaView further author information
, Mohamed A. Ibrahimc Department of Pharmaceutics, College of Pharmacy, King Saud University, Riyadh, Saudi ArabiaView further author information
, Alessandro Ertoe Department of Chemical Engineering, Materials and Industrial Production, University of Naples Federico II, Naples, ItalyView further author information
, Ali Imessaoudenef Laboratoire de Gestion et Valorisation des Ressources Naturelles et Assurance Qualité (LGVRNAQ), Faculté des Sciences de la Nature et de la Vie et Sciences de la Terre, Université Akli Mohand Oulhadj de Bouira, Bouira, AlgérieView further author information
, Mouloud Kechag Laboratoire de Microbiologie appliquée (LMA), Département de Microbiologie, Université Abderrahmane Mira de Bejaia, Bejaia, AlgérieView further author information
, Yacine Benguerbah Laboratoire de Biopharmacie et Pharmaco Technie (LBPT), Department of Process Engineering, Faculty of Technology, Ferhat ABBAS Setif-1 University, Setif, AlgeriaView further author information
& Karim Houalii Laboratoire de Biochimie Analytique et Biotechnologies (LABAB), Département de Biochimie – Microbiologie, Université Mouloud MAMMERI de Tizi-Ouzou, Tizi-Ouzou, AlgérieView further author information
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Article: 2281493
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Received 08 May 2023, Accepted 03 Nov 2023, Published online: 29 Nov 2023
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