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Pharmaceutical Biology Volume 55, 2017 - Issue 1
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Research Article

Prevention of hypertension-induced vascular dementia by Lactobacillus paracasei subsp. paracasei NTU 101-fermented products

Meng-Chun ChengDepartment of Biochemical Science & Technology, National Taiwan University, Taipei, Taiwan
&
Tzu-Ming PanDepartment of Biochemical Science & Technology, National Taiwan University, Taipei, TaiwanCorrespondence[email protected]
Pages 487-496 | Received 15 Jul 2016, Accepted 23 Oct 2016, Published online: 09 Dec 2016

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