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Evaluation of yield and tuber functionality in short-term cultivation of Chinese artichoke using propagated cuttings
Mayu Ikemotoa Agricultural Science, Graduate School of Agriculture, Kindai University, Nara, JapanView further author information
, Akira Yamazakia Agricultural Science, Graduate School of Agriculture, Kindai University, Nara, Japan;b Agriculture, Kindai University, Nara, JapanView further author information
, Toru Ohnishic Applied Biological Chemistry, Graduate School of Agriculture, Kindai University, Nara, JapanView further author information
, Taichi Ishigamib Agriculture, Kindai University, Nara, JapanView further author information
, Jin Fukumitsub Agriculture, Kindai University, Nara, JapanView further author information
, Kazuma Oikeb Agriculture, Kindai University, Nara, JapanView further author information
, Kiyoshi Inoued Himeji City Industry Bureau, Agriculture, Forestry and Fisheries Department, Northern Agriculture and Forestry Office (Northern Revitalization Promotion Section), Hyogo, JapanView further author information
, Koichi Uegakia Agricultural Science, Graduate School of Agriculture, Kindai University, Nara, Japan;c Applied Biological Chemistry, Graduate School of Agriculture, Kindai University, Nara, Japan;e Agricultural Technology and Innovation Research Institute, Kindai University, Nara, JapanView further author information
& Munetaka Hosokawaa Agricultural Science, Graduate School of Agriculture, Kindai University, Nara, Japan;b Agriculture, Kindai University, Nara, Japan;e Agricultural Technology and Innovation Research Institute, Kindai University, Nara, JapanCorrespondence[email protected]
View further author information
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Pages 480-489
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Received 20 Oct 2023, Accepted 05 Jan 2024, Published online: 24 Jan 2024
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