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Natural Product Research
Formerly Natural Product Letters
Volume 27, 2013 - Issue 23
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Articles

A new flavonoid glycoside and other chemical constituents from leaves of Rosa davurica and their antioxidant activity

Fenghua MaFaculty of Pharmaceutical Sciences, Toho University, Miyama 2-2-1, FunabashiChiba274-8510, Japan;Heilongjiang Provincial Institute for Drug Control, Harbin, 150001, People's Republic of China
,
Toshihisa OnodaFaculty of Pharmaceutical Sciences, Toho University, Miyama 2-2-1, FunabashiChiba274-8510, Japan
,
Wei LiFaculty of Pharmaceutical Sciences, Toho University, Miyama 2-2-1, FunabashiChiba274-8510, JapanCorrespondence[email protected]
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Tatsunori SasakiFaculty of Pharmaceutical Sciences, Toho University, Miyama 2-2-1, FunabashiChiba274-8510, Japan
,
Ling MaFaculty of Pharmaceutical Sciences, Toho University, Miyama 2-2-1, FunabashiChiba274-8510, Japan
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Qingbo ZhangHeilongjiang Provincial Institute for Drug Control, Harbin, 150001, People's Republic of China
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Kazuo KoikeFaculty of Pharmaceutical Sciences, Toho University, Miyama 2-2-1, FunabashiChiba274-8510, Japan
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Pages 2178-2182 | Received 12 Feb 2013, Accepted 26 Apr 2013, Published online: 26 Jun 2013

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