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Natural Product Research
Formerly Natural Product Letters
Volume 36, 2022 - Issue 2
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Chemical composition and antioxidant activity of the essential oil of Alseodaphne velutina Chev. from Viet Nam

Nguyen Tien CuongDepartment of Biology and Application, Vinh University, Vinh, Nghe An, Viet Nam
,
Pham Hong BanDepartment of Biology and Application, Vinh University, Vinh, Nghe An, Viet Nam
&
Mai Van ChungDepartment of Biology and Application, Vinh University, Vinh, Nghe An, Viet NamCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0003-3877-1831
ORCID Icon
Pages 617-620 | Received 29 Mar 2020, Accepted 21 Jun 2020, Published online: 08 Jul 2020

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