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Natural Product Research
Formerly Natural Product Letters
Volume 38, 2024 - Issue 7
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Short Communication

Quantification of cucurbitacin E in different varieties of melon (Cucumis melo L.) fruit through validated RP-HPLC method

Pradip Debnatha Department of Pharmaceutical Technology, School of Natural Product Studies, Jadavpur University, Kolkata, India;b Department of Pharmacy, Comilla University, Shalmanpur, BangladeshView further author information
,
Bhaskar Dasa Department of Pharmaceutical Technology, School of Natural Product Studies, Jadavpur University, Kolkata, IndiaView further author information
,
Seha Singhaa Department of Pharmaceutical Technology, School of Natural Product Studies, Jadavpur University, Kolkata, IndiaView further author information
,
Amit Karc Institute of Bioresources and Sustainable Development (An autonomous Institute under Department of Biotechnology), Ministry of Science & Technology, Govt. of India), Imphal, IndiaView further author information
,
Pallab Kanti Haldara Department of Pharmaceutical Technology, School of Natural Product Studies, Jadavpur University, Kolkata, IndiaView further author information
,
Nanaocha Sharmac Institute of Bioresources and Sustainable Development (An autonomous Institute under Department of Biotechnology), Ministry of Science & Technology, Govt. of India), Imphal, IndiaView further author information
&
Pulok K. Mukherjeea Department of Pharmaceutical Technology, School of Natural Product Studies, Jadavpur University, Kolkata, India;c Institute of Bioresources and Sustainable Development (An autonomous Institute under Department of Biotechnology), Ministry of Science & Technology, Govt. of India), Imphal, IndiaCorrespondence[email protected] [email protected]
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Pages 1273-1279 | Received 22 Sep 2021, Accepted 07 Oct 2022, Published online: 24 Oct 2022

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