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Soft Materials Volume 20, 2022 - Issue 2
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Research Article

Droplet size controllable fabrication of Pickering emulsion stabilized by soy protein isolate-carbon nanotubes/carboxymethyl cellulose sodium

Xiang Lia School of Chemical Engineering, Xuzhou College of Industrial Technology, Xuzhou, ChinaView further author information
,
Fantian Wangb The Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi, ChinaView further author information
,
Jiaxin Mab The Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi, ChinaView further author information
,
Haibiao Zhub The Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi, ChinaView further author information
,
Rui Yangc NHWA R&D Center, Xuzhou, ChinaView further author information
,
Hirofumi Tanakad Graduate School of Life Science and Systems Engineering, Kyushu Institute of Technology, Kitakyushu, JapanView further author information
,
Xiaoming Mae School of Pharmaceutical Engineering and Life Science, Changzhou University, Changzhou, ChinaView further author information
&
Liu Hongb The Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi, ChinaCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-5226-2366View further author information
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Pages 240-249 | Received 22 Jun 2021, Accepted 18 Oct 2021, Published online: 28 Oct 2021

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