Food, Culture & Society
An International Journal of Multidisciplinary Research
Volume 25, 2022 - Issue 2
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Research Article
Reconfiguring everyday eating: Vegan Challenge discussions in social media
Senja Laaksoa Faculty of Educational Sciences, University of Helsinki, Helsinki, FinlandCorrespondence[email protected]
https://orcid.org/0000-0002-9156-4252View further author information
Mari Nivab Faculty of Agriculture and Forestry, University of Helsinki, Helsinki, Finland
https://orcid.org/0000-0003-3288-7163View further author information
Veikko Erantic Faculty of Social Sciences, University of Helsinki, Helsinki, FinlandView further author information
& Fanny Aapiod Faculty of Biological and Environmental Sciences, University of Helsinki, Helsinki, FinlandView further author information
Pages 268-289
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Published online: 30 Apr 2021
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