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Food & Nutrition Research Volume 61, 2017 - Issue 1
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Original Article

Polysaccharide from wheat bran induces cytokine expression via the toll-like receptor 4-mediated p38 MAPK signaling pathway and prevents cyclophosphamide-induced immunosuppression in mice

Ting ShenJiangsu Collaborative Innovation Center of Regional Modern Agriculture & Environmental protection/Jiangsu Key Laboratory for Eco-Agricultural Biotechnology around Hongze Lake, Huaiyin Normal University, Huaian, PR ChinaView further author information
,
Gongcheng WangDepartment of Urology, Huai’an First People’s Hospital, Nanjing Medical University, Huaian, PR ChinaView further author information
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Long YouJiangsu Collaborative Innovation Center of Regional Modern Agriculture & Environmental protection/Jiangsu Key Laboratory for Eco-Agricultural Biotechnology around Hongze Lake, Huaiyin Normal University, Huaian, PR ChinaView further author information
,
Liang ZhangJiangsu Collaborative Innovation Center of Regional Modern Agriculture & Environmental protection/Jiangsu Key Laboratory for Eco-Agricultural Biotechnology around Hongze Lake, Huaiyin Normal University, Huaian, PR ChinaView further author information
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Haiwei RenSchool of Life Science and Engineering, Lanzhou University of Technology, Lanzhou, PR ChinaView further author information
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Weicheng HuJiangsu Collaborative Innovation Center of Regional Modern Agriculture & Environmental protection/Jiangsu Key Laboratory for Eco-Agricultural Biotechnology around Hongze Lake, Huaiyin Normal University, Huaian, PR ChinaView further author information
,
Qian QiangJiangsu Collaborative Innovation Center of Regional Modern Agriculture & Environmental protection/Jiangsu Key Laboratory for Eco-Agricultural Biotechnology around Hongze Lake, Huaiyin Normal University, Huaian, PR ChinaView further author information
,
Xinfeng WangJiangsu Collaborative Innovation Center of Regional Modern Agriculture & Environmental protection/Jiangsu Key Laboratory for Eco-Agricultural Biotechnology around Hongze Lake, Huaiyin Normal University, Huaian, PR ChinaView further author information
,
Lilian JiJiangsu Collaborative Innovation Center of Regional Modern Agriculture & Environmental protection/Jiangsu Key Laboratory for Eco-Agricultural Biotechnology around Hongze Lake, Huaiyin Normal University, Huaian, PR ChinaView further author information
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Zhengzhong GuJiangsu Collaborative Innovation Center of Regional Modern Agriculture & Environmental protection/Jiangsu Key Laboratory for Eco-Agricultural Biotechnology around Hongze Lake, Huaiyin Normal University, Huaian, PR China;Huaiyin Institute of Agricultural Science of Xuhuai Region, Huaian, PR ChinaCorrespondence[email protected]
View further author information
&
Xiangxiang ZhaoJiangsu Collaborative Innovation Center of Regional Modern Agriculture & Environmental protection/Jiangsu Key Laboratory for Eco-Agricultural Biotechnology around Hongze Lake, Huaiyin Normal University, Huaian, PR ChinaCorrespondence[email protected]
View further author information
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Article: 1344523 | Received 03 Mar 2017, Accepted 15 Jun 2017, Published online: 09 Jul 2017

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