Journal of Maps
Volume 16, 2020 - Issue 2
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Science
Soil types of Aosta Valley (NW-Italy)
M. E. D’AmicoDepartment of Agriculture, Forest and Food Sciences, University of Turin, Torino, ItalyView further author information
, E. PintaldiDepartment of Agriculture, Forest and Food Sciences, University of Turin, Torino, ItalyView further author information
, E. SapinoTimesis s.r.l., ItalyView further author information
, N. ColomboDepartment of Agriculture, Forest and Food Sciences, University of Turin, Torino, Italy;Department of Earth Sciences, University of Turin, Torino, Italy;Research Centre on Natural Risk in Mountain and Hilly Environments, NatRisk, University of Turin, Torino, ItalyView further author information
, E. QuaglinoTimesis s.r.l., ItalyView further author information
, S. StanchiDepartment of Agriculture, Forest and Food Sciences, University of Turin, Torino, Italy;Research Centre on Natural Risk in Mountain and Hilly Environments, NatRisk, University of Turin, Torino, ItalyCorrespondence[email protected]
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E. NavillodAssessorato Opere Pubbliche, Territorio ed Edilizia Residenziale Pubblica, Regione Autonoma Valle d’Aosta, Aosta, ItalyView further author information
, R. RoccoAssessorato Opere Pubbliche, Territorio ed Edilizia Residenziale Pubblica, Regione Autonoma Valle d’Aosta, Aosta, ItalyView further author information
& M. FreppazDepartment of Agriculture, Forest and Food Sciences, University of Turin, Torino, Italy;Research Centre on Natural Risk in Mountain and Hilly Environments, NatRisk, University of Turin, Torino, ItalyView further author information
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Pages 755-765
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Received 09 Jun 2020, Accepted 07 Sep 2020, Published online: 19 Oct 2020
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