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Italian Journal of Animal Science Volume 18, 2019 - Issue 1
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Analysis of lactating cows in commercial Austrian dairy farms: diet composition, and influence of genotype, parity and stage of lactation on nutrient intake, body weight and body condition score

Maria LedinekDepartment für Nachhaltige Agrarsysteme, Institut für Nutztierwissenschaften, BOKU–University of Natural Resources and Life Sciences, Wien, Austria; Correspondence[email protected]
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Leonhard GruberAgricultural Research and Education Centre Raumberg-Gumpenstein, Irdning-Donnersbachtal, Austria; View further author information
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Franz SteiningerZuchtData EDV-Dienstleistungen GmbH, Vienna, Austria; View further author information
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Karl ZottlLKV Niederösterreich, Zwettl, AustriaView further author information
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Martin RoyerAgricultural Research and Education Centre Raumberg-Gumpenstein, Irdning-Donnersbachtal, Austria; View further author information
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Kurt KrimbergerAgricultural Research and Education Centre Raumberg-Gumpenstein, Irdning-Donnersbachtal, Austria; View further author information
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Martin MayerhoferZuchtData EDV-Dienstleistungen GmbH, Vienna, Austria; View further author information
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Christa Egger-DannerZuchtData EDV-Dienstleistungen GmbH, Vienna, Austria; View further author information
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Birgit Fuerst-WaltlDepartment für Nachhaltige Agrarsysteme, Institut für Nutztierwissenschaften, BOKU–University of Natural Resources and Life Sciences, Wien, Austria; View further author information
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Pages 202-214 | Received 17 Oct 2017, Accepted 04 Jul 2018, Published online: 11 Sep 2018

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