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Betaine protects bovine mammary epithelial cells against LPS-induced inflammatory response and oxidative damage via modulating NF-κB and Nrf2 signalling pathway

Nannan Zhaoa School of Food and Biology Engineering, Xuzhou University of Technology, Xuzhou, People’s Republic of ChinaView further author information

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Yuhang Yanga School of Food and Biology Engineering, Xuzhou University of Technology, Xuzhou, People’s Republic of ChinaView further author information

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Haixu Xua School of Food and Biology Engineering, Xuzhou University of Technology, Xuzhou, People’s Republic of ChinaView further author information

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Lulu Lia School of Food and Biology Engineering, Xuzhou University of Technology, Xuzhou, People’s Republic of ChinaView further author information

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Yun Hub College of Animal Science and Technology, Yangzhou University, Yangzhou, People’s Republic of ChinaView further author information

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Enqi Liua School of Food and Biology Engineering, Xuzhou University of Technology, Xuzhou, People’s Republic of ChinaCorrespondence[email protected]
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Jue Cuia School of Food and Biology Engineering, Xuzhou University of Technology, Xuzhou, People’s Republic of ChinaCorrespondence[email protected]
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