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Italian Journal of Animal Science Volume 21, 2022 - Issue 1
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Non-Ruminants Nutrition and Feeding

Effects of dietary lysine levels on growth performance, nutrient digestibility, serum metabolites, and carcase and meat quality of Yacha pigs

Jiameng Yanga Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Bin Huoa Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Kun Wanga Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Xuecai Hua Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Lijia Zhanga Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Hua Lia Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Lingjie Huanga Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Jiayong Tanga Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Jian Lia Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Yan Lina Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Shengyu Xua Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Lianqiang Chea Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Gang Tiana Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
,
Bin Fenga Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaORCID Iconhttps://orcid.org/0000-0001-6258-2729View further author information
ORCID Icon,
De Wua Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, ChinaView further author information
&
Zhengfeng Fanga Key Laboratory of Animal Disease-Resistant Nutrition of Sichuan Province, Animal Nutrition Institute, Sichuan Agricultural University, Chengdu, China;b College of Food Science, Sichuan Agricultural University, Ya’an, ChinaCorrespondence[email protected]
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Pages 1593-1603 | Received 10 Apr 2022, Accepted 01 Sep 2022, Published online: 11 Nov 2022

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