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Italian Journal of Animal Science Volume 22, 2023 - Issue 1
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Research Article

Eating time of dairy cows: a study focusing on commercial farms

Eleonora FloritDipartimento di Scienze AgroAlimentari, Ambientali e Animali, University of Udine, Udine, ItalyORCID Iconhttps://orcid.org/0000-0001-7601-5821
ORCID Icon,
Alberto RomanzinDipartimento di Scienze AgroAlimentari, Ambientali e Animali, University of Udine, Udine, ItalyCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0001-9750-0607
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Mirco CorazzinDipartimento di Scienze AgroAlimentari, Ambientali e Animali, University of Udine, Udine, ItalyORCID Iconhttps://orcid.org/0000-0002-6921-3210
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Mauro SpangheroDipartimento di Scienze AgroAlimentari, Ambientali e Animali, University of Udine, Udine, ItalyORCID Iconhttps://orcid.org/0000-0001-9782-8194
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Pages 1023-1032 | Received 30 May 2023, Accepted 14 Sep 2023, Published online: 28 Sep 2023

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