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Food Additives & Contaminants: Part A Volume 28, 2011 - Issue 6: Health Canada: Current Topics in Food Chemical Safety Research
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Foreword of the Guest Editors

Health Canada: Current Topics in Food Chemical Safety Research

Rudolf Krska Department IFA-Tulln, University of Natural Resources and Life Sciences, Vienna, Tulln, AustriaCorrespondence[email protected]
&
Dorothea F.K. Rawn Guest Editors Food Research Division, BCS of Food Directorate, HPFB – Health Canada, Ottawa, ON, CanadaCorrespondence[email protected]
Page 695 | Published online: 27 May 2011

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