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Food Additives & Contaminants: Part A Volume 28, 2011 - Issue 1

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Inter-laboratory comparison of an analytical method for the determination of the feed additive semduramicin in poultry feed at authorised level by liquid chromatography single quadrupole mass spectrometry

M.J. González de la Huebra European Commission, Joint Research Centre, Institute for Reference Materials and Measurements (EC-JRC-IRMM), Retieseweg 111, B-2440 Geel, BelgiumCorrespondence[email protected]

U. Vincent European Commission, Joint Research Centre, Institute for Reference Materials and Measurements (EC-JRC-IRMM), Retieseweg 111, B-2440 Geel, Belgium

C. von Holst European Commission, Joint Research Centre, Institute for Reference Materials and Measurements (EC-JRC-IRMM), Retieseweg 111, B-2440 Geel, Belgium

Pages 35-43 | Received 27 Aug 2010, Accepted 04 Nov 2010, Published online: 15 Jan 2011

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https://doi.org/10.1080/19440049.2010.538727

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