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Food Additives & Contaminants: Part A Volume 28, 2011 - Issue 9
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Original Articles

Comparative study of low- versus high-resolution liquid chromatography-mass spectrometric strategies for measuring perfluorinated contaminants in fish

H. Kadar ONIRIS, USC 2013 LABERCA, Atlanpole – La Chantrerie, BP 50707, Nantes F-44307, France; Université Nantes Angers Le Mans, Nantes, France
,
B. Veyrand ONIRIS, USC 2013 LABERCA, Atlanpole – La Chantrerie, BP 50707, Nantes F-44307, France; Université Nantes Angers Le Mans, Nantes, FranceCorrespondence[email protected]
,
J.-P. Antignac ONIRIS, USC 2013 LABERCA, Atlanpole – La Chantrerie, BP 50707, Nantes F-44307, France; INRA, Nantes F-44307, France
,
S. Durand ONIRIS, USC 2013 LABERCA, Atlanpole – La Chantrerie, BP 50707, Nantes F-44307, France; Université Nantes Angers Le Mans, Nantes, France
,
F. Monteau ONIRIS, USC 2013 LABERCA, Atlanpole – La Chantrerie, BP 50707, Nantes F-44307, France; Université Nantes Angers Le Mans, Nantes, France
&
B. Le Bizec ONIRIS, USC 2013 LABERCA, Atlanpole – La Chantrerie, BP 50707, Nantes F-44307, France; Université Nantes Angers Le Mans, Nantes, France
Pages 1261-1273 | Received 18 Feb 2011, Accepted 17 Apr 2011, Published online: 27 Jun 2011

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