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Food Additives & Contaminants: Part A Volume 31, 2014 - Issue 4
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Original Articles

Sesamin and sesamolin as unexpected contaminants in various cold-pressed plant oils: NP-HPLC/FLD/DAD and RP-UPLC-ESI/MSn study

Paweł GórnaśLatvia State Institute of Fruit-Growing, Graudu 1, Dobele LV-3701, LatviaCorrespondence[email protected]
,
Aleksander SigerDepartment of Food Biochemistry and Analysis, Poznan University of Life Sciences, Wojska Polskiego 48, PL-60–637Poznan, Poland
,
Iveta PugajevaInstitute of Food Safety, Animal Health and Environment BIOR, Lejupes 3, RigaLV-1076, Latvia
&
Dalija SegliņaLatvia State Institute of Fruit-Growing, Graudu 1, Dobele LV-3701, Latvia
Pages 567-573 | Received 03 Nov 2013, Accepted 12 Jan 2014, Published online: 27 Mar 2014

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