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Food Additives & Contaminants: Part A Volume 33, 2016 - Issue 2
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Original Articles

Time-dependent depletion of nitrite in pork/beef and chicken meat products and its effect on nitrite intake estimation

Leonardo MerinoChemistry Department, National Food Agency, Uppsala, Sweden;Department of Food Science, Instituto de Agroquímica y Tecnología de Alimentos (CSIC), Paterna (Valencia), Spain;Department of Food Science, Swedish University of Agricultural Sciences, Uppsala, Sweden
,
Per Ola DarnerudRisk Benefit Assessment Department, National Food Agency, Uppsala, SwedenCorrespondence[email protected]
,
Fidel ToldráDepartment of Food Science, Instituto de Agroquímica y Tecnología de Alimentos (CSIC), Paterna (Valencia), Spain
&
Nils-Gunnar IlbäckRisk Benefit Assessment Department, National Food Agency, Uppsala, Sweden;Clinical Microbiology and Infectious Medicine, Dept. of Medical Sciences, Uppsala University, Uppsala, Sweden
Pages 186-192 | Received 01 Sep 2015, Accepted 14 Nov 2015, Published online: 21 Jan 2016

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